Piattelli Limited Edition Chardonnay
A barrel selection from our finest estate lots in the Finca San Jose fields located at 4,160 feet above sea level in the foothills of Tupungato Mendoza. We hand picked our clusters; the transportation is prepared in boxes of 18 kg and once in the cellar the grapes are selected and then pressed. The juice is fermented in French oak barrels and aged for six months.
“A perfect blending of the varietal character with touches of the barrel fermentation and ageing. Hazelnuts, toast, tropical fruits with a buttery presence. In the mouth it is creamy but still refreshing, with an extraordinary long finish”. Valeria Antolin, Head Winemaker